View of Antimicrobial Activity of some Hydroalcoholic Extracts of Artichoke (“Cynara Scolymus”), Burdock (“Arctium Lappa”) and Dandelion (“Taraxacum Officinale”)

Return to Article Details Antimicrobial Activity of some Hydroalcoholic Extracts of Artichoke (“Cynara Scolymus”), Burdock (“Arctium Lappa”) and Dandelion (“Taraxacum Officinale”) Download Download PDF