BULLETIN OF THE TRANSILVANIA UNIVERSITY OF BRASOV  VOL. 6 (55) No.1 - 2013

SERIES II  -   FORESTRY • WOOD INDUSTRY • AGRICULTURAL FOOD ENGINEERING, ISSN 2065-2135  (Print), ISSN 2065-2143  (CD-ROM)

 

AGRICULTURAL FOOD ENGINEERING

 

   

Vlad, C., Pasztor, J., Forgo, Z., Bratucu, Gh.: Kinematics and Operation Process of the Complex Aggregated used to Prepare

      the Germinative Bed in Vegetable Farming ..........................................................................................................................................

71

Marin, A.L., Bratucu, Gh.: Research regarding Energy Optimization in the Dehydration Process of Tomatoes ............................

77

Florea, C.C., Bratucu, Gh.: Study regarding the Conditioning Operation of Medicinal Plants and Specific Separation

      Equipment ...................................................................................................................................................................................................

85

Bratucu, Gh., Marin, A.L., Florea, C.C.: Research on Carrot Drying by Means of Solar Energy .........................................................

91

Badarau, C.L., Marculescu, A., Chiru, N.: The Effects of New Treatments on PVY Infected Potato Plants under Drought

      Conditions ....................................................................................................................................................................................................

99

 

BULLETIN OF THE TRANSILVANIA UNIVERSITY OF BRASOV  VOL. 6 (55) No.2 - 2013

SERIES II  -   FORESTRY • WOOD INDUSTRY • AGRICULTURAL FOOD ENGINEERING, ISSN 2065-2135  (Print), ISSN 2065-2143  (CD-ROM)

 

AGRICULTURAL FOOD ENGINEERING

 

   

Budeanu, O.: Management and Assessment of Medicinal Plants from Spontaneous Flora in the Republic of Moldova ............

81

Canja, C.M.: Study of the Use of Gelatine to Fix Wine Limpidity..............................................................................................................

87

Corciova, A., Ciobanu, C., Ivanescu, B.: Comparative Study on the Polyphenol Content from Commonly Used Natural

      Products Using “UV-VIS” Spectroscopy ................................................................................................................................................

93

Danila, D.M., Ola, D.C.: A Computer-Assisted Graphical Management System for the Assessment of the Quality of Tourism

     Services Based on Customer Rates........................................................................................................................................................

99

Florea, C., Bratucu, Gh., Paunescu, D.: Study Regarding the Energy Consumption of the Conditioning Operation of

      Cutting of Fresh and Dried Medicinal Plants.........................................................................................................................................

105

Ionescu, D., Predan, G., Rizea, G.D., Mihele, D., Dune, A., Ivopol, G., Ionita, C.: Antimicrobial Activity of some Hydroalcoholic

       Extracts of Artichoke (“Cynara Scolymus”), Burdock (“Arctium Lappa”) and Dandelion (“Taraxacum Officinale”) ................

113

Ivan, M.A., Oprica, L.: Study of Polyphenols and Flavonoids Contents of some Halophytes Species Collected from

      Dobrogea Region ......................................................................................................................................................................................

121

Luchian, M.I., Stefanov, S., Litovchenko, I., Mihailov, I., Hadjiiski, W.: Simulation of the Mixing Bread Dough Process Using

      Computational Techniques .....................................................................................................................................................................

129

Oancea, A., Roata, G., Popescu, S., Paun, L., Mateescu, I., Toma, A.E., Gaspar, A., Sidoroff, M.: Phytochemical

      Screening of the Bioactive Compounds in the Most Widespread Medicinal Plants from Calarasi - Silistra

      Cross - Border Area ...................................................................................................................................................................................

135

Padureanu, V., Lupu, M., Steriu, V.: Theoretical Research Concerning the Process of Crushing Wheat Grains Using the

      Finite Elements Method .............................................................................................................................................................................

143

Rizea, G.D., Ionescu, F., Mihele, D., Manea, S., Setnic, S.: Biologic Active Compounds in Natural Food Supplements with

       Hypolipemiant Properties .......................................................................................................................................................................

151